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19532 Ricotta Cheese 250G

Fresh milk product obtained by acidthermic coagulation of whey from pasteurised cow’s milk
Case size: 6

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SKU 19532 Category: Brand:

Description

Fresh milk product obtained by acidthermic coagulation of whey from pasteurised cow’s milk

Ingredients

(pasteurised cow’s MILK whey, pasteurised MILK cream, salt, acidity regulator citric acid (E330))

Nutritional Info

per 100g per 25g serving
Sample #1 Row 1, Content 1 Row 1, Content 2
Sample #2 Row 2, Content 1 Row 2, Content 2
Sample #3 Row 3, Content 1 Row 3, Content 2
Sample #4 Row 2, Content 1 Row 2, Content 2
Typical Values Per 100g/ml
Energy 623 kJ
150 kcal
Fat 12 g
- of which saturates 8.4 g
Carbohydrates 3 g
- of which sugars 3 g
Fibre g
Protein 7.5 g
Salt 0.3 g

Allergens

Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2

Dietary Info

Suitable for Vegetarians Yes
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance No
Suitable for Coeliacs No
Approved for a Halal Diet No
Approved for a Kosher Diet No
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