5912 Toffee Butterscotch Cake 16PTN
A moist sponge filled and topped with a butterscotch flavour buttercream and decorated with a caramel drizzle.
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Description
A moist sponge filled and topped with a butterscotch flavour buttercream and decorated with a caramel drizzle.
Ingredients
Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil, Water, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Humectant (Glycerol), WHEAT Starch, Caramel (0.5%) (Sweetened Condensed Skimmed Milk (MILK, Sugar, Lactose (MILK)), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sweet Cream Salted Butter (Butter Fat (MILK), Water, Salt), Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Pectin), Natural Flavouring), Colour (Plain Caramel), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Potassium Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Gluten, Salt, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Natural Flavouring.
Nutritional Info
| per 100g | per 25g serving | |
|---|---|---|
| Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
| Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
| Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
| Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 1673 kJ |
| 400 kcal | |
| Fat | 20.5 g |
| - of which saturates | 5 g |
| Carbohydrates | 51.9 g |
| - of which sugars | 34.1 g |
| Fibre | 0.7 g |
| Protein | 3.9 g |
| Salt | 0.5 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | No |
| Suitable for Coeliacs | No |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
