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77379 Red Velvet Cake Pre Portioned 16PTN
A frozen cake with three layers of red sponge filled and topped with cream cheese buttercream and decorated with red velvet cake crumbs.
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Description
A frozen cake with three layers of red sponge filled and topped with cream cheese buttercream and decorated with red velvet cake crumbs.
Ingredients
Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil, Full Fat Soft Cheese (6%) (Whipping Cream (MILK), Modified Waxy Maize Starch, Sea Salt, Preservative (Potassium Sorbate)), Water, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Humectant (Glycerol), Fat Reduced Cocoa Powder, Modified Maize Starch, Whey Powder (MILK), WHEAT Gluten, Natural Flavourings, Colours (Carmine, Beetroot Red, Curcumin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, Propane- 1,2 Diol Esters of Fatty Acids), Lemon Juice.
Nutritional Info
per 100g | per 25g serving | |
---|---|---|
Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
Typical Values | Per 100g/ml |
---|---|
Energy | 1802 kJ |
430 kcal | |
Fat | 19.3 g |
- of which saturates | 5.3 g |
Carbohydrates | 60.3 g |
- of which sugars | 44.8 g |
Fibre | 0.8 g |
Protein | 3.3 g |
Salt | 0.4 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
Suitable for Vegetarians | No |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | No |
Suitable for Coeliacs | No |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |