15951 12″ Gluten Free Stone Baked Pizza Base 24 X 220G
12" (30cm) Gluten Free stonebaked pizza base 220g
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Description
12" (30cm) Gluten Free stonebaked pizza base 220g
Ingredients
Water, Tapioca Starch, Rice Flour, Maize Starch, Rapeseed Oil, Psyllium Husk Powder, Yeast, Sugar, Buckwheat Flour, Thickeners (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Salt, Pea Protein.
Nutritional Info
| per 100g | per 25g serving | |
|---|---|---|
| Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
| Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
| Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
| Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 1105 kJ |
| 262 kcal | |
| Fat | 5.6 g |
| - of which saturates | 0.5 g |
| Carbohydrates | 47.9 g |
| - of which sugars | 2.4 g |
| Fibre | 4.5 g |
| Protein | 2.8 g |
| Salt | 0.59 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | No |
| Suitable for Coeliacs | No |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
