2625 Sea Bass, Ginger & Lime Fishcakes 20 X 100G
Gluten free fishcakes made with potato, sea bass and cod, flavoured with ginger and lime
Login to view price
Description
Gluten free fishcakes made with potato, sea bass and cod, flavoured with ginger and lime
Ingredients
Potato, sea bass (FISH) (20%), cod (FISH), gluten free breadcrumb [rice flour, gram flour, maize starch, salt, dextrose], spring onions, ginger (2%), salt, lime juice concentrate, parsley, garlic, water, white pepper.
Nutritional Info
| per 100g | per 25g serving | |
|---|---|---|
| Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
| Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
| Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
| Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 432 kJ |
| 103 kcal | |
| Fat | 2.3 g |
| - of which saturates | 0.5 g |
| Carbohydrates | 10.7 g |
| - of which sugars | 0.9 g |
| Fibre | 1.9 g |
| Protein | 8.9 g |
| Salt | 0.8 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | Yes |
| Suitable for Coeliacs | Yes |
| Approved for a Halal Diet | Yes |
| Approved for a Kosher Diet | No |
